Search
English
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • Bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • Čeština
  • ਪੰਜਾਬੀ
  • Русский
  • తెలుగు లిపి
  • हिन्दी
  • Polski
  • Italiano
  • Wikang Tagalog
  • Українська Мова
  • Others
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • Bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • Čeština
  • ਪੰਜਾਬੀ
  • Русский
  • తెలుగు లిపి
  • हिन्दी
  • Polski
  • Italiano
  • Wikang Tagalog
  • Українська Мова
  • Others
Title
Transcript
Up Next
 

Noteworthy News

2024-10-02
Details
Download Docx
Read More

In today’s news, Korea donates US$14.1 million to Ukraine (Ureign) for displaced refugees, US researchers find large amounts of water in Martian crust, Indian study reveals high caffeine consumption may increase cardiovascular disease risk, England to introduce new school curriculum that teaches children how to spot misinformation online, Zimbabwean man goes through change to become champion of wildlife, California, United States-based startups may have discovered how to make vegan cheese taste like dairy cheese, and more than 250 labradoodle-people rescued after closure of major Tasmania, Australia puppy mill.

Here is a health tip regarding bread. Many commercially bulk-made and highly processed breads can negatively affect gut health, leading to digestive issues and bloating. Such ingredients as refined flours, added sugars, and artificial additives like emulsifiers and dough conditioners can disrupt the gut bacteria, also known as the gut microbiome. Refining flour strips away fiber and nutrients, leaving just the starchy portion, which raises blood sugar levels and may cause bloating. Commercial breads often contain added sugars and preservatives, which can upset digestion. The sugar in sweetened bread can lead to an overgrowth of harmful gut bacteria and yeast overgrowth like candida. Healthier alternatives include whole grain bread, sourdough bread, rye bread, and thin wholemeal sandwich wraps. Sourdough’s yeast helps balance gut bacteria, and rye bread’s higher fiber content supports a healthier digestive system. Preferably these should be handmade in a traditional bakery, or at home by your own labor of love.

A fun energy booster is right in your reach as the joke of the day has just stepped in. It’s entitled “Nickname at Work.”

Ron was talking to Dominic about their jobs at lunchtime.

“My boss has a really good way of giving all his employees a nickname. My boss calls me The Computer.”

“So, your nickname is ‘The Computer,’ which sounds very intelligent.”

“Thanks, Dominic, but it’s got nothing to do with my intelligence. He calls me that because I go to sleep if left unattended for 15 minutes.”

?!

And now we have a heartline from Alana in Costa Rica

Share
Share To
Embed
Start Time
Download
Mobile
Mobile
iPhone
Android
Watch in mobile browser
GO
GO
Prompt
OK
App
Scan the QR code,
or choose the right phone system to download
iPhone
Android