Homemade Vegan Mince Pies & Jam Tarts, Part 2 of 2
2020-12-20 3301 Tontonan
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Homemade Vegan Mince Pies & Jam Tarts, Part 1 of 2
2020-12-18 3872 Tontonan
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Making a Quick Spread of Extra Tomatoes: A Tip from Beloved Supreme Master Ching Hai (vegan)
2020-12-13 1325 Tontonan
2020-12-13
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Traditional Japanese Vegan Cuisine, Part 2 of 2 – Vegetable Tempura and Zaru Udon
2020-12-13 3246 Tontonan
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2020-12-06
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2020-11-29
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Braised Coconut Mushrooms, Potato and Pumpkin Soup, and Lemon-Ginger Tea
2020-11-29 2504 Tontonan
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2020-11-22
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A Great Tip to Make Vegan Pesto
2020-11-15 1275 Tontonan
2020-11-15
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2020-11-15
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Vegan Bachelor’s Pot
2020-11-08 3852 Tontonan
2020-11-08
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A Deliciously Super Healthy Drink from Supreme Master Ching Hai (vegan)
2020-11-05 1331 Tontonan
2020-11-05
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Ways to Make Vegan Food More Enjoyable from Supreme Master Ching Hai (vegan)
2020-10-31 1313 Tontonan
2020-10-31
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Traditional Indonesian Savory Snack: Crispy Fried Vegan Pastel
2020-10-28 2488 Tontonan
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Traditional Iranian Vegan Cuisine, Part 2 of 2 – Tahchin (Savory Rice Cake)
2020-10-25 5813 Tontonan
2020-10-25
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Traditional Iranian Vegan Cuisine, Part 1 of 2 – Dolmeh
2020-10-18 2979 Tontonan
2020-10-18
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Vegan Chef Suchart’s Beneficial Amla Alcohol-Free Beer and Spicy Thai Corn Fritters
2020-10-11 2563 Tontonan
2020-10-11
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Vegan Bread & Butter Pudding
2020-10-04 3431 Tontonan
2020-10-04
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2020-09-27
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Loving Hut Smile – The Charitable Vegan Restaurant of Korea, Part 1 of 2 - Soy Cream Pasta
2020-09-20 3109 Tontonan
2020-09-20
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Indian Cuisines from Vegan Chef Ravi, Part 2 of 2 – Savory Vegetable Upma & Chocolate Upma
2020-09-13 2862 Tontonan
2020-09-13
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Indian Cuisines from Vegan Chef Ravi, Part 1 of 2 - Mixed Vegetable Curry Rice & Masala Chai
2020-09-06 3472 Tontonan
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Mushroom Tofu & Chayote Soup
2020-08-30 4254 Tontonan
2020-08-30
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2020-08-23
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