The Top Four Killers

Former animal industry worker goes vegan

Canadian Scott Hoskins has adopted a plant-based diet as part of his recovery process after working for many years in a chicken slaughterhouse, which he believes greatly contributed to him becoming a violent person...

Meat consumption increases levels of harmful flame retardant in body

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The Dangers Of Milk: An Interview with David Román

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UK Parliament questions consumption of fish, meat and dairy

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Meat a likely source of deadly antibiotic-resistant superbug

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